Meet the team at the Coach House Brewery.
We are a small team of qualified and dedicated people that takes pride in not only our products but in our customer service and the delivery of our beers.

Neil started his brewing career after qualifying in zoology and Botany he subsequently qualified as a Master brewer at Birmingham University . He joined Greenall Whitley, the largest Independent Brewer in the UK and eventually rose to be Head Brewer. He held this position until the group made the unwise move to exit brewing at which point he started the Coach House Brewing Co. with former colleagues.

David has over 30 years in the brewing industry. He joined Greenall Whitley in the mid seventies quickly rising to become Cask & Keg Manager prior to the closure of the brewery in 1991. David was one of the founder directors of Coach House Brewery and now as MD looks after the day to day business within the brewery.

Tony is the third founder director of Coach House Brewery. He also worked at Greenall Whitley mainly in the fermentation department but also as the Union representative. Tony now looks after Cask Control and Distribution. Tony is very well known locally for his charity work with the Warrington Lions and is also a Vice-President at Warrington Wolves RLFC.

Yasmin joined Coach House Brewery in 1993 following 9 years at Tetley Walker in sales administration and as PA to the Regional Sales Director. Yasmin now looks after sales and office administration and is known by all our customers as the voice of Coach House. In addition to all these responsibilities she also makes sure we are kept under control.

Greg joined Coach House as Sales Manager following 25 successful years with Tetley Walker and then Carlsberg UK in both Sales and Finance. Greg now looks after all sales related matters throughout the country which includes all National and Regional Wholesalers and Distributors as well as our own direct delivery customers.

Everyone at the brewery works hard to ensure we produce the finest quality beers and give the best customer service. When not delivering our beers they can be found in the brewery cleaning and sterilising the casks or racking and fining beers ready for delivery and making sure our van delivery fleet are clean and in a good state of repair.